Topsoil Restaurant

Overview

Nestled in the heart of Travelers Rest, South Carolina, Topsoil Restaurant has quickly become a favorite dining destination for locals and visitors alike. Located at 13 S Main St, this charming spot offers an inviting atmosphere and a menu full of fresh, locally-sourced ingredients. With a focus on elevated Southern cuisine, the restaurant offers a variety of dishes that showcase the best of the region's flavors.

As soon as you step inside Topsoil Restaurant, you're greeted by a warm, rustic ambiance, perfectly blending modern design with cozy, inviting elements. The open kitchen allows guests to watch the culinary team at work, which adds an extra layer of excitement to the dining experience. Whether you’re there for a casual meal or a special celebration, the space offers a relaxed yet sophisticated setting.

The menu at Topsoil Restaurant is a true reflection of the area’s bounty, offering a delightful mix of creative dishes and comforting favorites. One standout is the chef’s take on classic Southern dishes, using only the freshest ingredients sourced from local farms and markets. The menu changes frequently to reflect the best seasonal produce, so you can always expect something new and exciting each time you visit.

A must-try dish is their roasted chicken, which is tender and perfectly seasoned, served with a medley of seasonal vegetables. The flavor is simply unbeatable, and it’s a perfect representation of how Topsoil Restaurant uses the freshest ingredients to create dishes that are both flavorful and satisfying. For seafood lovers, the shrimp and grits is a crowd favorite-featuring plump shrimp and creamy grits topped with a rich, flavorful sauce that leaves you wanting more.

One of the reasons Topsoil Restaurant stands out in a town like Travelers Rest is its commitment to sustainability and community. The restaurant prides itself on sourcing ingredients from local farms, ensuring that every meal is made with the highest quality products available. This focus on local sourcing not only supports the community but also ensures that diners experience the best of what the region has to offer.

The drinks menu at Topsoil Restaurant is just as thoughtfully crafted as the food. The wine list features a selection of reds, whites, and sparkling wines that pair beautifully with the menu, while the cocktail list offers unique creations using local spirits and fresh ingredients. For those who enjoy a refreshing drink, their signature cocktails, like the bourbon-based “South Carolina Mule,” are a must-try. If you're looking for something non-alcoholic, their house-made lemonades and iced teas are both refreshing and delicious.

Service at Topsoil Restaurant is always top-notch. The staff is friendly, attentive, and knowledgeable, making sure every guest feels welcome and comfortable. Whether you’re a regular or a first-time visitor, the team goes out of their way to make sure you have a memorable dining experience. This attention to detail extends to the ambiance as well, with the soft lighting and tasteful décor creating an inviting environment where guests can relax and enjoy their meal.

One of the best things about Topsoil Restaurant is its ability to cater to different dining preferences. Whether you’re looking for a romantic dinner for two, a gathering with friends, or a family-friendly outing, the restaurant offers something for everyone. The menu includes options for those with dietary restrictions, including gluten-free and vegetarian dishes, ensuring that all guests can enjoy a satisfying meal.

If you're planning a visit to Topsoil Restaurant, be sure to make a reservation, especially on weekends, as the restaurant tends to fill up quickly. The cozy space can get busy, but the food and service are well worth the wait. Whether you're a local or just passing through Travelers Rest, this hidden gem is definitely worth a stop. With its delicious food, inviting atmosphere, and commitment to sustainability, Topsoil Restaurant continues to be a standout choice for anyone looking to enjoy a memorable meal in the heart of the South.

Good to know

From the business

âś“ Identifies as women-owned

Service options

âś“ Outdoor seating âś“ Takeaway âś“ Dine-in âś“ On-site services

Highlights

âś“ Great beer selection âś“ Great cocktails âś“ Great coffee âś“ Great dessert âś“ Great wine list âś“ Live music âś“ Serves local specialty

Popular for

âś“ Lunch âś“ Dinner âś“ Solo dining

Accessibility

âś“ Wheelchair-accessible car park âś“ Wheelchair-accessible entrance âś“ Wheelchair-accessible seating âś“ Wheelchair-accessible toilet

Offerings

âś“ Alcohol âś“ Beer âś“ Cocktails âś“ Coffee âś“ Comfort food âś“ Healthy options âś“ Organic dishes âś“ Private dining room âś“ Small plates âś“ Spirits âś“ Vegan options âś“ Vegetarian options âś“ Wine

Dining options

âś“ Breakfast âś“ Brunch âś“ Lunch âś“ Dinner âś“ Dessert âś“ Seating âś“ Table service

Amenities

âś“ Bar on site âś“ Gender-neutral toilets âś“ Toilet âś“ Wi-Fi âś“ Wi-Fi

Atmosphere

âś“ Cosy âś“ Romantic âś“ Trendy âś“ Upmarket

Crowd

âś“ Family friendly âś“ Groups âś“ LGBTQ+ friendly âś“ Tourists âś“ Transgender safe space

Planning

âś“ Brunch reservations recommended âś“ Dinner reservations recommended âś“ Accepts reservations

Payments

âś“ Credit cards âś“ Debit cards âś“ NFC mobile payments âś“ Credit cards

Children

âś“ Good for kids âś“ Has changing table(s) âś“ High chairs

Parking

âś“ Free of charge street parking âś“ Free parking lot âś“ Parking

Pets

âś“ Dogs allowed âś“ Dogs allowed outside

Photos

Location

Reviews

- No ratings yet 519 reviews
Amazing 496
Great 32
Okay 24
Not Great 20
Terrible 11
Lauren Bornstein

I haven’t even left the restaurant yet as I’m writing this review. My stomach literally cannot intake anymore. Farm to Table—more like farm straight to my mouth. This dining experience was absolutely fantastic from start to finish. The way these dishes elevate texture, taste and presentation is a true testament to their mission in working with local farmers. Nestled in Traveler’s Rest, Topsoil is a hidden gem. Vibes are immaculate—dim lit (small lamps on each table), comfortable seating, great music and perfect noise level to have a conversation with your people but not hearing the people next to you. Our waitress Prentiss was amazing, she is very knowledgeable on the dishes, and gave great recommendations. We WILL be back here throughout each season as it’s a seasonal menu.

Jesse Williams

Did the Chefs tasting Menu (the culinary trust fall) Absolutely delicious. Everything that came out could not have been better. The dishes were not only great but the flavors were so inspired. The service was also top notch. Incredible experience. Will definitely be back.

Sydni Curry

This restaurant had been on my list for quite some time, and it fully lived up to the hype. The service and food were outstanding, and the wine pairings were expertly selected. The menu was centered around fresh and locally sourced produce and was not only creative but seasonal. The three course pairing menu offered many different selections from vegetables to different meats.

Olivia Daniel

Just moved to the Greenville area and so glad it didn’t take long to find our new fav brunch spot! Great flavor, fresh ingredients and amazing service! My only negative was the cinnamon roll. It sounded great but was actually served cold and ended up being dry. The southwest bowl and ricotta toast were so good though! And the bacon!! Oh my! Will be back.

Brenna Skipper

We’ve been here a handful of times and each time has been wonderful but this last time was more than we could’ve ever expected. We love this place for many reason but one big one is because they cater to our dietary restrictions and have such yummy, local and in season foods. Yesterday when we went for Sunday brunch, my toddler wanted to try the carrot pancakes. Our server double checked if they were dairy free (allergy) and unfortunately they were not. We moved forward with a different order and when our food came out, the Chef had surprised our son with a special sweet treat made just for him! He whipped up an off the menu item that fits his dietary restrictions and absolutely made our day. Not only was it to die for (seriously we will be dreaming about this sweet treat) but it made our son feel so special and loved. I can’t recommend this place and they’re wonderful Chef enough. (I couldn’t snap a pic before my kid started devouring it but here is a half eaten pic of the yummy treat he made our kiddo! Seriously SO GOOD)

jenn 13

My review is based on eating brunch here on a Saturday. The staff immediately seemed so welcoming and cheerful. The menu was explained and my server was aware of my raw tomato allergy since I’d made a reservation with Resy. The space was nice but felt casual and comfortable. I decided to get the breakfast sandwich with a veggie patty. I do eat meat but for some reason, the veggie option just sounded really good. I liked that the English muffins are made in house along with as many of the components as possible and using local ingredients. The veggie patty was mildly spicy and had a very flavorful Indian spice profile. The breakfast potatoes were excellent as well. I did need to ask for my tea to be refilled. That was my only “complaint” about the experience. I will definitely be coming again for brunch sometime soon. It is on the pricey side but I thought the quality and the fresh local ingredients justified that price. They aren’t just reheating frozen and delivered items. They are actually preparing interesting menu items and supporting local farms as well. The portion size was also filling, you can see from my photo that they actually give a decent amount of potatoes. While the menu was small, I think it offered a nice variety of sweet and savory, lighter meals and more hearty options. I got a cinnamon roll to go and it was also excellent. I like when the server is familiar with the food on the menu and can give recommendation or answer questions. So based on my experience, I’d highly recommend Topsoil!

Joseph Siegwald

Fantastic establishment in TR. Our family had a wonderful experience with Topsoil being very accommodating to our two kids. Kyle our server was extremely knowledgeable and helpful in every way. Extra bonus was the live Bluegrass being played in the background. The food was fantastic and fresh. Love the farm to table aspect. We look forward to returning!

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